Chocolate and Toasted Coconut Yogurt Bowl

Ingredients

  • 2

    containers (5.3 oz each) Yoplait® Greek 100 vanilla yogurt

  • 1

    cup Nature Valley™ oats ‘n dark chocolate protein granola

  • 1

    cup fresh blueberries

  • 1/4

    cup shredded coconut, toasted

directions

  • 1.

    Divide yogurt, granola and berries between 2 bowls.

  • 2.

    Top with toasted coconut.

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